If you want to know how fresh our ice cream is give our Madagascar Vanilla a try. We use both vanilla beans and vanilla extract grown in the Madagascar region. We don’t mess around with this robust and full-bodied flavor with notes that include bourbon, cigar box, caramel.
Ingredients: Autumnwood Farm cream and milk, cane sugar, organic egg yolks, Madagascar vanilla extract, Madagascar vanilla beans
Using local chocolatier Meadowlands Chocolate puts an exclamation mark on this flavor. Meadowlands Chocolate is a bean-to-bar company, meaning they bring in raw cocoa beans and do the laborious and detailed job of turning these beans into bars. The first step for us is to melt Meadowlands Chocolate 100% Peru organic chocolate. To this mixture we add Guittard cocoa powder and wow! - you get a creamy, dense, fudgy chocolate base. It’s chocolate ice cream the best way we know how to make it.If you are a chocolate fanatic, we made this one for you.
Ingredients: Autumnwood Farm cream and milk, cane sugar, Meadowlands 100% chocolate, Guittard Rogue cocoa powder, organic egg yolks, Jacobsen Sea Salt, vanilla extract
Malted Vanilla with All Natural Malted Milk Balls
If you are a malt fan this is your jam! Malt powder combined with Autumnwood Farm dairy is heaven. All natural malted milk balls are folded in to boost the maltiness and give a nice chunky texture.
Ingredients. Autumnwood Farm cream and milk, cane sugar, malted milk powder(extracts of wheat and malt barley, sugar, whole milk solids, baking soda), malted milk balls(corn syrup, whey powder, malted barley, wheat flour, whole milk, baking soda, chocolate liquor, soy lecithin, confectioners glaze), organic egg yolks
Central Wisc. Ruby Roasters Coffee with Almond Toffee
Central Wisconsin Ruby Roasters decaf coffee is steeped for 2 days, strained and churned into a robust, full-bodied coffee ice cream. But wait, it does not stop there! Chunks of handmade almond toffee from Mayana Chocolates in Spooner, Wisc. are added as soon as it comes out of the machine.
Ingredients. Autumnwood Farm cream and milk, cane sugar, Ruby Roasters Creamery coffee, Mayana almond toffee(butter, sugar, almonds, cocoa butter, cocoa solids, milk powder, soy lecithin), organic egg yolks
Lemon Infused Olive Oil with Sea Salt
One of our top 5 sellers right now, this new kid on the block was an instant hit this spring when we debuted it. California lemons infused with California olive oil. Very smooth lemon flavor that does not over power the richness and the touch of Jacobsen sea salt from the Oregon coast - oh my.
Ingredients. Autumnwood Farm cream and milk, cane sugar, lemon olive oil, Jacobsen sea salt, organic egg yolks
We steep Earl Grey Tea in milk and cream for 2 days, strain this and churn into a cult following ice cream. Even if you don’t choose this flavor, at least try it because it may surprise you!
Ingredients: Autumnwood Farm cream and milk, cane sugar, Earl Grey tea, organic egg yolks
Mint Chocolate Chip
Homemade chocolate chips meets powerful Boyajian mint extract. A great combination with soft homemade chocolate chips that melt in your mouth.
Ingredients: Autumnwood Farm cream and milk, cane sugar, chocolate chips(cocoa mass, cocoa butter, coconut oil, soy lecithin), Boyajian mint extract, organic egg yolks
Strawberries are fresh in June/July here in Minnesota and we take full advantage of that. SE MN Food Network is where we get our local berries. As always with this farming community, no pesticides or chemicals are used and organic practices are customary.
Ingredients: Autumnwood Farm cream and milk, cane sugar, organic grown strawberries, organic egg yolks, vanilla extract, fruit acid
Passion Fruit and Mango Sorbet
Passion fruit and mango compliment each other well. Mango is sweet and when combined with the tartness of passion fruit, it’s pretty dang good.
Ingredients: passion fruit, mango, cane sugar, guar gum
Non Dairy Muscovado
Muscovado is a partially unrefined sugar, and on the scale of sugars its “healthier”. It is darker then brown sugar, but has the tasting notes of dark brown sugar. Think molasses, butterscotch and gingerbread.
Ingredients: coconut milk, muscovado sugar, vanilla extract, tapioca
Non Dairy Salty Peanut Butter with Chocolate Chips
Our best selling non-dairy flavor uses locally-made peanut butter from Good Life along with our homemade chocolate chips. A salty kiss of Jacobsen Sea Salt from Oregon’s coastal waters is a key component to this stellar vegan option.
Ingredients: coconut milk, cane sugar, peanut butter(peanuts, peanut oil, salt), chocolate chips(cocoa mass, cocoa butter, coconut oil, soy lecithin), Jacobsen Sea Salt, tapioca
Non Dairy Strawberry
A summer big hit for strawberry lovers. This flavor is chock full of organic berries and when our Minnesota berries are ripe we use the local goodness which makes this flavor a gem here during the summer months.
Ingredients: coconut milk, cane sugar, organic strawberries, tapioca
Black Raspberry Crisp
Black raspberry jam from Mrs. Miller’s Homemade Jam in Fredericksburg, Ohio is our source for simple all natural jam swirled in a base of Mexican vanilla ice cream. We make the crisp here using local organic oats, butter, whole wheat heirloom wheat flour and muscovado sugar.
Ingredients: Autumnwood Farm cream and milk, cane sugar, black raspberry jam(black raspberries, cane sugar, pectin, lemon juice, citric acid), crisp(local organic oats, muskovado sugar, Sunrise Flour Mill organic heirloom whole wheat flour, butter, Jacobsen Sea Salt), organic egg yolks
Coconut, Almonds, Chocolate Chips
A top selling flavor and quite a standout. Coconut ice cream is the base using pureed coconut. We then fold in our homemade chocolate chips along with roasted and salted almonds.
Ingredients: Autumnwood Farm cream and milk, cane sugar, coconut puree, roasted and salted almonds(almonds, soybean oil and/or sunflower oil, and/or cottonseed oil, salt), chocolate chips(cocoa mass, cocoa butter, sugar, coconut oil, soy lecithin), organic egg yolks
Cookies and Cream using Newman O's
We soak Newman O’s in milk and cream in order to get a “cookie milk”. What’s next? Adding even more cookies after this ice cream is churned. We include organic and all-natural Newman O's(no Oreos here) for the cookies. No artificial colors or flavoring. ever. This classic is one of our top sellers.
Ingredients: Autumnwood Farm cream and milk, cane sugar, Newman O's (organic wheat flour, organic powdered sugar, organic sugar, organic palm fruit oil, canola oil, cocoa, natural flavors, baking soda, soy lecithin), organic egg yolks, Madagascar vanilla extract
Our fresh banana ice cream is a secret gem here. Try a sample and you will join the cult following behind this flavor. Equal Exchange fresh fair trade organic bananas, cream, milk, cane sugar and organic egg yolks are all you need in your cone.
Ingredients: Autumnwood Farm cream and milk, cane sugar, organic fair trade bananas, organic egg yolks
Salty Peanut Butter with Chocolate Chips
Our year-round best selling ice cream. Locally made peanut butter from Good Life is used in the base with our homemade semi soft chocolate chips folded in. A salty kiss of Jacobsen Sea Salt from Oregon’s coastal waters is the key to bringing out the peanut butter yumminess!
Ingredients: Autumnwood Farm cream and milk, cane sugar, peanut butter(peanuts, peanut oil, salt), chocolate chips(cocoa mass, cocoa butter, coconut oil, soy lecithin), Jacobsen Sea Salt, organic egg yolks
Hands down our best selling ice cream. Not sure if it’s because it is one of the first local yum yum’s that we get out of the ground in spring or if it’s because of the pure Madagascar vanilla extract we use. Whatever the reason, the process and ingredients combined make this our signature seasonal flavor. Available through mid to late June.
Ingredients: Autumnwood Farm cream and milk, cane sugar, fresh rhubarb, tapioca, fruit acid, organic egg yolks
Sea Salt, Caramel, Praline Pecan
Created in 2004, this flavor was a hit! we get our praline pecans from Pearson Farm in Fort Valley, GA. The best pecans directly from the farmer, that’s how we do it here. Jacobsen Salt Co. provides us with sea salt harvested from Oregon’s cold coastal waters.
Ingredients: Autumnwood Farm cream and milk, cane sugar, tapioca syrup, butter, Pearson Farm praline pecans(pecans, maple syrup, sea salt), Jacobsen Sea Salt, organic egg yolks
We also have pints and/or quarts of other flavors available in our take out freezer. Here are the current offerings(subject to change):
Burnt Butterscotch with Toffee
Salty Vanilla Bean with Fudgy Cookies
Lemon Ginger Sorbet
Non Dairy Vanilla Bean
Non Dairy Chocolate