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Madagascar Vanilla

I have tried quite a few different vanilla bean companies in my time here and I am a self-admitting vanilla snob. The Vanilla Bean Project located in the St. Croix Valley area are the best in the business. We use their Madagascar vanilla extract and paste in this flavor and others in this menu. I am so proud to let their product shine in the ice cream here and happy to offer you this gem. It’s the best vanilla ice cream that I can make.
Ingredients: Autumnwood Farm cream and milk, cane sugar, eggs, The Vanilla Bean Project Madagascar vanilla extract and beans

Chocolate

I am always searching and educating myself on better ingredients to make ice cream with and I am thrilled to introduce you to a new chocolate provider - Askinosie Chocolate from Springfield, Missouri. Askinosie Chocolate not only makes extraordinary chocolate, they are the leaders in building relationships with their cocoa bean farmers. I am so proud to be a small part of what Askinosie is doing to better the lives of cocoa bean farmers. This chocolate ice cream tastes as if you are eating one of their bars; rich, smooth and as decadent as chocolate ice cream gets. You’ll have to overlook that this is not a dark chocolate ice cream but rather a full-bodied, intensely flavored ice cream. The best chocolate ice cream that we possibly can make. Ingredients: Autumnwood Farm cream and milk, cane sugar, Askinosie cocoa powder, eggs, sea salt, The Vanilla Bean Project vanilla extract

Chocolate with Blood orange infused olive oil and sea salt

Using the same incredible chocolate as above, we add blood orange infused olive oil and sea salt. Delicious take on orange and chocolate so if you are a fan of this combination - you’re in for a treat. Ingredients: Autumnwood Farm cream and milk, cane sugar, Askinosie cocoa powder, blood orange infused olive oil, eggs, sea salt

Salty peanut butter chocolate chip (contains peanuts)

Locally made peanut butter ice cream and a kiss of sea salt along with chocolate flakes made from Askinosie chocolate. Ingredients: Autumwood Farm cream and milk, cane sugar, peanut butter(peanuts, salt), chocolate chips(cocoa mass, sugar, cocoa butter, sunflower lecithin), sea salt, eggs

Local Strawberry

Strawberries are fresh in the summer through late fall here in Minnesota and we take full advantage of that by bringing enough berries during the season and freezing them for year round use. We get gorgeous berries from Andy at Twin Cities Berry Co. We are grateful for Andy’s bountiful everbearing strawberries which are dense, flavorful and the best strawberries around. Perfect for ice cream. Ingredients: Autumnwood Farm cream and milk, cane sugar, local strawberries, eggs, The Vanilla Bean Project vanilla extract, fruit acid.

Seely Farm Mint Chocolate Chip

Homemade chocolate chips meets powerful Seely Farm mint. We get our spearmint and peppermint from Seely Family Farm in Oregon. A great classic flavor done with perfection in mind. Ingredients: Autumnwood Farm cream and milk, cane sugar, chocolate chips(cocoa mass, sugar, cocoa butter, sunflower lecithin), Seely Family Farm mint oil, eggs, butterfly pea flower and turmeric (plant-based color), eggs

Malted vanilla and malted chocolate swirl(contains gluten)

Made for malt fanatics! Ingredients: Autumnwood Farm cream and milk, cane sugar, malt powder, Askinosie cocoa powder, The Vanilla Bean Project Madagascar vanilla extract, eggs

Honeyberry and black raspberry crisp(contains gluten)

Local honeyberries are juiced and puréed along with black raspberry jam and swirled throughout a Madagascar vanilla crisp ice cream. One of our top 5 sellers. Created during the pandemic and it’s a keeper! Ingredients: Autumnwood Farm cream and milk, cane sugar, local honeyberries, black raspberry jam(black raspberries, sugar, pectin), Sunrise Flour Mill heritage organic whole wheat pastry flour, local butter, organic oats, sea salt, The Vanilla Bean Project Madagascar vanilla extract, eggs

Lemon Infused Olive Oil and Sea Salt

Crazy popular as well as unique. It’s the kiss of lemon in the olive oil that makes this flavor what it is. Don’t expect any tartness, expect creaminess from the olive oil and lemon essence with a kiss of salt. Ingredients: Autumnwood Farm cream and milk, cane sugar, lemon infused extra virgin olive oil , sea salt, eggs

Ruby roasters decaf coffee with chocolate toffee crunch (contains soy and almonds)

Ruby Roasters coffee out of Steven’s Point, WI sources and roasts some pretty amazing coffee. We steep their decaf for a couple of days, strain, churn and fold in toffee along with handmade almond chocolate bits. Ingredients: Autumnwood Farm cream and milk, cane sugar, Ruby Roasters decaf coffee, Askinosie cocoa powder, almond flour, butter, almond toffee(sugar, vegetable oil, butter, almonds, soy lecithin, eggs

Sri Lanka Cinnamon(pints only)

Sri Lanka cinnamon tastes like hot tamales without the heat. It has a sharp cinnamon at first bite in a very pleasing way. Ingredients: Autumnwood Farm cream and milk, cane sugar, Sri Lanka cinnamon, eggs

Indonesia cinnamon(pints only)

Indonesia cinnamon is the most common cinnamon, when you but cinnamon in the grocery store its most like from here. Herbal notes to this flavor with such a well-rounded mouthfeel. Ingredients: Autumnwood Farm cream and milk, sugar cane, Indonesia cinnamon, eggs

COOKIES AND CREAM USING NEWMAN O’S (CONTAINS GLUTEN and soy)

We soak Newman O’s in milk and cream in order to get a “cookie milk”. What’s next? Adding even more cookies after this ice cream is churned. We include organic and all-natural Newman O's(no Oreos here) for the cookies. No artificial colors or flavoring. Ever. This classic is one of our top sellers. Ingredients: Autumnwood Farm cream and milk, cane sugar, Newman O's (organic wheat flour, organic powdered sugar, organic sugar, organic palm fruit oil, canola oil, cocoa, natural flavors, baking soda, soy lecithin), eggs, sea salt

Malted chocolate and malted vanilla swirl(contains gluten)

If you are a malt fan, we made this one for you! Ingredients: Autumnwood Farm cream and milk, sugar cane, malt powder, cocoa powder, The Vanilla Bean Project Madagascar vanilla extract, eggs

Oatmeal cookie(contains almonds)

We debuted this one when we opened 23 years ago. Oatmeal cookie dough with a touch of cardamom and cinnamon. Ingredients: Autumnwood Farm cream and milk, sugar cane, oats, almond flour, butter, cardamom, cinnamon, eggs

Fresh squeezed cara cara orange sorbet swirled with vanilla ice cream

New winter citrus flavor! We use organic Cara Cara oranges which are a cross between orange and grapefruit. It’s a take on creamsicle with a different twist. Ingredients: Autumnwood Farm cream and milk, sugar cane, organic Cara Cara oranges, The Vanilla Bean Project Madagascar vanilla extract, eggs

Fresh Banana

Our fresh banana ice cream is a secret gem here. Try a sample and you will join the cult following behind this flavor. Equal Exchange fresh fair trade organic bananas, cream, milk, cane sugar and organic egg yolks are all you need in your cone. Ingredients: Autumnwood Farm cream and milk, cane sugar, organic fair trade bananas, eggs

Sea Salt, Caramel, Praline Pecan (contains pecans)

We created this flavor 20 years ago and it has been a stellar seller since. The base is a salty caramel with praline pecans folded in. Ingredients: Autumnwood Farm cream and milk, cane sugar, butter, sea salt, praline pecans(roasted pecans, sugar, salt), Madagascar vanilla extract, sea salt, eggs

Speckled milky chocolate

Featuring Askinosie chocolate out of Springfield , MO. Rich milk chocolate base with melted 72% Askinosie bars folded in. Ingredients: Autumnwood Farm cream and milk, sugar cane, Askinosie cocoa powder and 72% chocolate bars(cocoa beans, cocoa butter), sea salt, eggs

Non dairy cookies and cream (contains gluten and Soy)

Non dairy ice cream is back!! The new and improved non dairy ice creams are made with East Wind organic tahini and organic oat milk. For this flavor we use Newman O’s and fold them into the Tahitian base. Ingredients: East Wind organic tahini, organic oat milk, sugar, Newman O’s (organic wheat flour, organic powdered sugar, organic sugar, organic palm fruit oil, canola oil, cocoa, natural flavors, baking soda, soy lecithin), The Vanilla Bean Project Madagascar vanilla extract, sea salt

Non dairy chocolate (pints only)

Non dairy ice cream is back!! The new and improved non dairy ice creams are made with East Wind organic tahini and organic oat milk. Decadent, rich and creamy. There is so much chocolate in this flavor that it’s incredibly dense and chewy (in a good way!) Ingredients: East Wind organic tahini, organic oat milk, sugar, cocoa powder, The Vanilla Bean Project Madagascar vanilla extract, sea salt

Tayberry lavender sorbet

Tayberries are a hybrid between red raspberries and blackberries. We juice these after soaking them in dried lavender for a few days. It’s a beautiful sorbet with a great combination of berry and floral. Ingredients: tayberries, dried lavender, organic cane sugar, xanthan and guar gum.

Passion fruit and mango sorbet(pints only)

Our best selling sorbet. Ingredients: passion fruit, mango, organic cane sugar, xanthan and guar gum.